Vienna in the time of COVID – Chapter 15

Well, here we are in the fourth week of social isolation and despite the utter weirdness of it all, despite saying a thousand times to just about everyone I encounter “it’s just so weird”, the human ability to habituate to a situation is kicking in and it’s all starting to feel…normal. Which only makes sense, in a way, as this is now, on a global level, the new normal. 

It’s starting to feel normal to be in my apartment for twenty-three hours a day, every day, conducting all facets of my life from this vantage point like a spider in its web. Only, you know, without all the creepy cocooning and liquifying insects thing. 

It feels normal to have an office station set up where our dining-room table used to be and to eat every meal from our laps on the couch (to be fair, eating on the couch was a pretty regular occurrence in our house, so that bit didn’t take quite so much adjustment). 

It’s now feeling so normal to exclusively wear sweatpants that I am almost dreading the day when I will be asked to wear stiff slacks again that do not have happy and forgiving elastic in the waist.

Part of this readiness to accept the normality of it all is that there are perks amongst the sacrifices of a lockdown. I like being with my wife everyday. There’s a reason I picked her, beyond her mean culinary skills and cute butt, and that is because I like her. I like her company. She is my best friend and makes a great COVID buddy.

I also like not having to catch the U-Bahn every morning. Even before the threat of catching the coronavirus, squishing up to random members of the public was not a favourite pastime of mine. These days I can have a short lie in, slide into my well broken-in sweatpants, and walk down the hall to my place of work. The only person I have to squish up to is Alex and that is a favourite pastime of mine. 

I like talking to my family more. With everybody trapped indoors, they’re not out doing things away from their computers (like crazy people), which means the window where I can see and communicate with them is much wider. I have unfettered access to them, they have no excuse to decline, so it’s a win win!

Of course, a lot of aspects of our new normal are hard. While a video chat can scratch an itch, it’s no replacement for the real thing. This weekend, Alex’s friend Christina very kindly offered to swing by and deliver us some raspberry tiramisu that she had made (and ladies and gentlemen, it tasted as good as it sounds). We had been baking ourselves (another perk of living in the time of COVID: a surplus of home-made baked goods) and so we arranged for an exchange of merchandise. But, with restrictions in place, this exchange, of course, had to take place as carefully as possible.

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The sense that we were dealing drugs was stronger than ever (only better, because instead of drugs we got tiramisu). We buzzed Christina into the building while waiting behind the front door, watching through the peephole as she came and laid the product on our doormat. Once she had taken the required three steps back, we opened the door, snatched our score, and deposited our own goods to the mat before retreating into our hallway. Christina scanned the area, saw the coast was clear, and made the grab. We traded waves and greetings and then she was out of the building, off to deliver goods to her next customer. 

Now normally when Christina comes by we don’t leave her standing out in the hall like a leper begging for scraps, but instead invite her in, give kisses to cheeks, share a coffee, and generally behave like people who actually care about one another. But this is not normally, this is the new normal.

A recent aspect of the new normal that is proving hard to swallow is the latest measures announced by the Austrian government. As supermarkets are the last bastion of social interchange and, therefore, virus interchange, the government decided to do what they could to shore up this weakness without having to close them down all together. They have stated that only a limited number of customers will be allowed in supermarkets at any given time, that all surfaces and trolleys will be regularly disinfected, and, the pill that has the hardest time going down, everyone entering the store must be wearing a face mask.

To be clear, I admire the Austrian government for being proactive and doing what they can to demonstrate they are trying to care for their citizens. The challenging part of this situation is the sheer alienness of covering your face when in public and the apocalyptic feel that hits when everyone you see is decorated with personal protective equipment. 

The upside for Alex and I is that my mother-in-law is a whizz with the sewing machine, so, given we had to dress like it was the end of days, at least we could do it in style.

Monika made the masks with offcuts from her husband’s shirts, and as Rupert wears very nice brand-name shirts, it’s comforting to know I’m walking around in a Hugo Boss mask. Even in these trying times, I’m a slave to fashion.

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The new normal is not always a comfortable fit and bedrock change is rarely something anyone welcomes with open arms. But while we are stuck in this alternate version of reality, it’s worth focusing on the perks, on the video chats with family, avoiding sweaty commutes, having intimate time with your partner, and wearing fashionable facial accessories. 

By tolerating the hardships and allowing ourselves to see the good amongst the bad, we can navigate our way through the new normal and back out into just normal.

Tomorrow: The Great Outdoors.

Vienna in the time of COVID – Chapter 14

I’m going to tell you something about myself: I like books. 

No, no, that’s not right, come one, Jonathan, no need to be coy about this. The truth is I love books, I am in love with books, at any given time I am having an affair with books, often with multiple books at once. There, I said it. 

My love affair with books started at an early age, fostered by my parents’ own love of literature, and by the time I hit highschool I had a full-blown book addiction. When I entered Year 9 (for any international readers, Australians in Year 9 are aged between 14 and 15 years old), I found myself in a homeroom without a single member of my circle of friends. To begin with, I was crushed, I felt hard done by, I felt alone. And then I remember I could borrow a friend any time I liked. 

To be clear, I am not referring to some strange and sad friend-loaning service set up at our school where for a certain price you could rent a friend, I am referring to the library and the many excellent books on its shelves that I could borrow as I pleased. 

Rather than do the thing normal kids would do when finding themselves in a classroom devoid of friends, which is to make new friends, I chose instead to invest any additional time during class outside of my scholarly pursuits to books. I kept whichever paperback I was reading at the time in my pencil case and as soon as I had finished the worksheet/equation/essay we were instructed to work on, I would collect my friend from its secret storage space and get reading. While the other kids were wasting their time with superficial things like talking and laughing and socially bonding, I would be exploring Narnia, and Midkemia, and the Drenai Empire.

For anyone who may be inclined to pity lonely little Jon, please don’t feel too bad. I did eventually lift my head out of the pages long enough to commune with my colleagues, and apparently the bookworm image was working for me as my first girlfriend was in that very class. Take that, jocks.

As a reader, I generally favour genre books. These genres have many different names — fantasy, science fiction, magical realism, speculative fiction — but I just like to think of them as books where one small facet of the impossible is made possible and then we see where the story goes from there. These stories, while removed from reality, help me make sense of reality, help me see things from a different perspective, and, when necessary, help me avoid social interaction. Triple threat. 

Given that the whole world is currently hibernating, it makes sense that a resurgence of reading will follow. Now that the coronavirus has taken away our restaurants, our movie cinemas, our pubs, and our table-tennis tournaments (I don’t know, maybe, I don’t know what you do in your spare time), all of us suddenly have a lot more time on our hands. 

If pubescent-Jon can teach us anything, it’s that the social interaction we are all currently lacking can be substituted with reading, and so with that in mind I would like to recommend some titles that have brought me joy, have made me think, have kept me turning the pages long into the night, and have kept me company through the lonely times.

American Gods by Neil Gaiman
The author himself has said that, when writing this book, he set out to tell a long and rambling story, and in one sense he accomplished this. The book is long and covers a lot of ground, but it is intriguing, interesting, weird, and always enchanting every step of the way. It combines a wealth of folklore and presents the gods discussed in its pages in a way that feels human and real. Neil Gaiman is one of my favourite authors and this is one of my favourite books. Beyond being a great writer, he also seems to be a rather great human, which makes reading his work all the more enjoyable.

American Gods

Paddle Your Own Canoe by Nick Offerman
Nick Offerman is famed for his portrayal of Ron Swanson in the television show Parks and Recreation, and while there is a lot of Ron in Nick, there is also a lot more. This book, which is part autobiography and part ruminations on life and how to live a good one, is overflowing with humour and wisdom and a collection of very entertaining anecdotes. It also pairs very well with a good whiskey.

Paddle Your Own Canoe

Sourdough by Robin Sloan
This book is warmth all the way through, from the characters and their passions, to the bread that is baked, and to the ultimate conclusion. Robin Sloan writes about our world but from a perspective that is a delight to share. He finds mythic in the mundane and passion in the pedestrian. Reading his books is like having a long conversation with a good friend over a cup of tea.

Sourdough

14 by Peter Clines
This was a book that made me lie. I would lie to my employer about being sick, I would lie to my friends about being busy, and I would lie in bed (see what I did there) not sleeping, only reading. I did all this because I absolutely had to find out what was happening and what would happen next. For me, this is the ultimate page-turner and, while it made me knowingly deceive friends and family, I regret none of it.

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Fragile Things by Neil Gaiman
Did you catch that it’s Neil Gaiman again? I warned you that he was one of my favourite authors. Fragile Things is a collection of his short stories and so is the perfect book if committing to a huge novel isn’t your thing. Each of the stories is seeded with an idea so unique, so interesting, and so cool that I am swamped with jealousy that I didn’t come up with it. Even in the introduction to the collection, he tells a story that is gripping and thought-provoking. In the introduction! He’s really just showing off, and damn him if it doesn’t work.

Fragile Things

Fifty Shades of Grey by E.L. James
Often considered a modern masterpiece, this novel encapsulates…no, I can’t do it. I was trying to be funny, but even as a joke, I can’t endorse this book. It is trash. It is a trash book. Go read something else.

Whether you read my recommendations or not, that’s okay, but I do recommend that you at least read. While we can’t currently go out and explore our world as we would like to, books can allow us to instead go in and explore a multitude of other worlds, and by doing so, forget about our isolation for a while.

Lastly, I would like to ask a favour. If anyone has a book they love, one that has stuck in their brain and won’t get out, I would deeply appreciate it if you could recommend it to me in the comments. As a book addict, I am always on the lookout for my next hit.

And really lastly, I swear this time, if anyone would like to read a short novella that I wrote that is, hopefully, as silly and as fun as these posts, then I invite you to download a copy from the following links. I wanted to give it away for free but Amazon wouldn’t let me, so instead it is yours for only 99 cents.

Australia: https://www.amazon.com.au/dp/B086L2W7D7 

Austria: https://www.amazon.de/dp/B086L2W7D7

United Kingdom: https://www.amazon.co.uk/dp/B086L2W7D7

United States: https://www.amazon.com/dp/B086L2W7D7

 

On Monday: The new normal.

Vienna in the time of COVID – Chapter 13

Sometimes, of a weekend, when Alex and I have enjoyed a lie-in, I will come drowsily awake and roll over to face my wife. She will smile at me from her nest of blankets and I will smile back, and her first words of the day to me will be, “I need to eat.”

This is my way of explaining that, in our house, food is a very serious thing. 

In a sense, it’s ingrained into the culture over here. An Austrian tradition that takes place across the country every lunch time in every office building (back when people worked in office buildings) is the habit of saying “Mahlzeit!”. As we learnt yesterday, German is a very literal language, and literally translated Mahlzeit means “meal time”. 

Now, the convention of giving a pleasant greeting over a meal is not one unique to Austria, but this expression caught my attention as it isn’t solely used when someone spies you about to tuck in to your lunch, but is said broadly anytime from midday until about two pm every time anyone encounters anyone else. You could be catching a lift, heading to a meeting, or making a beeline for the bathroom, and along the way you will be met with a round of enthusiastic “Mahlzeit!” Just a whole nation walking around hallways and offices calling out “Meal time! Meal time!” like excited three year olds.

Food is very important to the Austrian people.

Given that restaurants, fast-food joints, cafes, and bars are all on a global hiatus, a lot of people are now finding themselves also having to care deeply about food and food preparation as they contemplate the prospect of opening their own eatery, also known as cooking at home. 

Luckily for me, my wife’s deep passion and concern for food has translated itself into her being an amazing cook. With a back-catalogue of delicious and traditional Austrian meals, she can step into the kitchen with a handful of ingredients and step back out with a hot and nutritious meal that is a delight to eat. The ten kilograms I’ve put on since moving here from London is a testament to how much I enjoy my wife’s cooking.

I have taken on the role of apprentice in the kitchen and am slowly learning her mysterious Austrian arts, and am proud to say I can now independently whip up a mean batch of Nockerl should the need call. I don’t want to brag, but Alex and I have even released our own cookbook.

Cookery the Austrian Way

The only physical copy of this book was gifted to Peter Robb for Christmas.

As a rule, we mostly cook at home, even when there’s not a worldwide pandemic on driving us into apartments like moles underground, and so far we haven’t had too hard a time adjusting to the new restrictions. We try our best to eat cleanly during the working week, having a small breakfast, small lunch, and a home-cooked dinner that usually incorporates a little of everything from the food pyramid. On Friday nights, however, having completed a full working week like good boys and girls deserving a treat, we indulge in a little takeaway.

Luckily, some restaurants are currently keeping their kitchens open and still doing delivery, so we are still able to sit back to some pizza, wine, and a movie at the end of the week. My thanks go out to these delivery men and women, these savoury-smelling saints, for ensuring I can still partake in my feast of grease and fat.

The deliveries themselves have gone from the friendly drop-off of an evening meal to something more akin to a drug deal. Last Friday, for instance, we received a call confirming the address and were told the delivery would take place in five minutes. We waited, palms a little sweaty with excited nerves, and each of us jumped when the doorbell rang. We checked the peep hole, saw the coast was clear, and opened the door to find our package waiting for us on the doormat. Glancing around, we spotted our delivery man slinking out the building’s doors and he threw us a sly wink and a smile before disappearing like a wraith into the night. We hurriedly collected our goods and retreated indoors to the couch for a hit of that sweet sweet junk food. 

On the weekends, we go for a two-meals-a-day system, which allows us to eat to our fill without feeling too guilty about it later. A big breakfast/brunch ties us over until a slightly more carb-heavy dinner than we would normally have during the working week. Last Saturday, I was feeling fancy and so whipped up a batch of crepes (crepes are really just flour, eggs, and milk, so not fancy at all, but they come from France so I let myself feel fancy when eating them).

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Snacks are also important, so we keep a collection of fruit in the house to tie us over between meals. And when an apple just won’t cut it, I find eating a handful of grated cheese straight from the bag when Alex isn’t looking really gives me the protein hit I need to get through to dinner. 

With no social outings on the calendar for the foreseeable future, mealtime is now the highlight of the day. So whatever you’re dining on during the time of COVID, I recommend a balance of something good and something good for you. Make sure you enjoy it. And make sure every day between 12 and 2 you shout “Meal time!” at anyone you see.

I also recommend a piece of my wife’s cake. If you sneak up to our back window, we’d be happy to slip you a piece as if it were a baggie of Mary Jane.

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Tomorrow: Literature.

P.S. If anyone was enticed and intrigued by Austrian cooking and our very professional cook book, you can download a pdf copy here: Cookery the Austrian Way.

Vienna in the time of COVID – Chapter 12

For those of you who may be unaware, my wife is Austrian, and therefore part of the contractual obligation to dating and ultimately marrying her was that I learn German. This prospect was initially exciting as it meant I had a valid reason to learn a second language I would actually use (apparently saying “kop-khun-krub” to the hotel staff in Thailand doesn’t count).

What I didn’t realise and therefore didn’t factor into the whole equation was how much having a strong grasp of a language empowers a person in their daily life. When it comes to English, it’s not going too far to say that I have a passing competence in its use and don’t really give a second thought to composing emails, phoning a stranger, or writing long-winded blogs about my life. 

But learning German snatched me right back to the start and suddenly, at thirty, I was having to learn everything again. This is no easy thing. Having to stand in a bakery and ask your wife to order you the donut like a kid having a day out with Mum is a humbling thing. I have been guilty of listening to our four year old nephew, Lorenz, going on about his favourite TV show and feeling flush with jealousy at his proficient German skills. I have sat and read children’s books with Lorenz and been suffused with pride that I could read the whole book. A book aimed at four year olds. Trust me, friends, learning a language will keep you modest. 

But, given that I chose to move to this country where the native tongue is German, learn I must. And given that I now find myself locked indoors with my wife who has nowhere to run when I ask her questions about German semantics, what better time is there to continue to build my language skills. And, lastly, as teaching what you’ve learnt is an excellent way to consolidate information, and given that you’re also locked in your homes and have nowhere to run, I thought I’d teach you all some German nouns to occupy your minds until the world turns back on again. You lucky, lucky things.

German

One of the first things you’ll notice is that German is a very literal language. As a novice, this facet is advantageous as the mental connections required to actually get a word to stick to the inside of your brain are already there. Let me give you an example to show what I mean. 

Say you’re an Australian visiting Austria in the winter and you discover that winter in Austria is rather cold, which is to say extremely bloody cold to an Australian to whom winter usually means wearing a jumper with the sleeves rolled down. You realise as you wander through a Christmas market that you are putting yourself at serious risk of frostbite and so set out to buy some appropriate accessories. You wish to let the shop assistant know you would like to purchase some gloves but can’t remember the German word. You can work through the following association exercise to quickly and easily arrive at the right word:

“Gloves. What are they really? Why nothing more than shoes one wears on one’s hands. In essence, they are just a pair of hand shoes.”
Gloves = hand shoes = Handschuhe.

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Now, say you are a Franz Joseph and Sissi nut (who isn’t, am I right?) and you are keen to see Sissi’s zoo. You arrive at the Vienna zoo and are suddenly exposed to an assortment of animals which you need to identify using only the German names. A daunting task, no doubt, but armed with the word for animal, “Tier”, German has you covered. Just walk through these logical and natural steps and you’ll soon find yourself speaking like a native.

“The sloth. It’s barely moving. My god, they are lazy, aren’t they? I heard they only come down out of their trees once a week to poop and they can lose a third of their body weight when they do finally defecate. Nothing more than just a lazy, lazy animal.”
Sloth = lazy animal = Faultier.

Faultier

“No way, the platypus. Cute little thing. Mad to think that it’s a mammal with a beak. Yep, that beak is a key distinctive feature of the platypus. It’s like some sort of beak animal.”
Platypus = beak animal =
Schnabeltier.

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“Check out the hippopotamus. Boy, are they big. Anyone else get the urge to ride them? Just saddle up and swim off into the horizon? I’ve always said they’re basically a horse. But, like, one that lives in the river. You know, like a river horse.”
Hippopotamus = river horse = Flusspferd. 

Flusspferd

Next, maybe, you venture into the mountains for a hike and while doing so discover the ancient remains of a hiker. You call the police and are trying to explain that you found the corpse when tripping over the skull, only, and hasn’t this happened to us all, you can’t remember the word for skull! Not a worry, just put one logical foot in front of the other and you’ll soon be arriving at the correct answer.
“Ooh, it’s like a head. Only a creepy head. One that is, like, proper dead. Like a creepy dead head.”
Skull = dead head = Totenkopf.

Totenkopf

Lastly, let’s pretend you’ve had a lovely night out on the town and finished it off by getting seduced by a local (it happens, trust me. They’re very seductive, these Austrians. They invite you over to their country and the next thing you know you’re married to one of them). The next morning you realise that in your passion you failed to use any contraceptive products. You find the nearest Apotheke (pharmacy) and need to ask the pharmacist for the morning after pill. But what’s the word? Easy, just think to yourself:
“Anti-baby pills”. And that’s it. This one’s pretty self-explanatory.
Antibabypillen = anti baby pills = the morning after pill.

Antibabypillen

It is no small thing taking on the learning of a new language and it requires accepting that you have to leave your ego at the door and look foolish from time to time. But through creating associations and using the literal nature of the German language to your advantage, soon you too could be talking as fluent as a four year old. 

You’re stuck indoors, what else are you gonna do?

Tomorrow: Cuisine.

Vienna in the time of COVID – Chapter 11

I realised that in my post about media, and more specifically the part discussing good media, I left out an important facet of this genre: Music.

I, like 99.8% of the population, enjoy music of one kind or another (I think the 0.2% is made up of people who were born deaf and sociopaths). Music is an outlet, a way of tapping the pressure valve and letting out some of the steam. And so in a time when the whole world seems tight with pressure and ready to burst, a bit of an outlet is no bad thing.

I generally listen to folk music about sad things and introspection that I think is beautiful and my wife finds depressing. She is more into upbeat music that puts a tap in her toes and a wiggle in her butt. While I greatly appreciate a good tapping toe or wiggling butt, particularly when the butt in question is my wife’s, I find that what really leaves me in a better state of mind is a song that is synchronised to some inner sadness, music that resonates with something that’s troubling me and by doing so, by being able to say “hey, yeah, that’s what it feels like”, I’m able to leave some of it with the music and walk away feeling lighter, with a spring in my step and a wiggle in my butt. 

A few people have made the point that now that everyone has some time on their hands, it is the perfect opportunity to learn an instrument. I play the guitar and I wholeheartedly endorse this statement. Playing an instrument for me is a form of meditation. My brain becomes so engrossed in the mechanics of it and the mental concentration that everything else just sort of falls away. And when the music spills out and I know that it’s my hands making it, it’s a wonderful thing. 

It is not always a wonderful thing for Alex, however, who has now heard the rotation of my six favourite songs so many times that sometimes her eyes dart between my head and my instrument in a way that makes me wonder if she’s planning to introduce the two in a more intimate fashion. She was kind enough to gift me the guitar, so really, a certain amount of the blame rests with her. 

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Obviously, the ability to learn an instrument depends on what instruments you have at your disposal during your lockdown. Guitars and pianos are always good, and a violin played well is an uplifting thing. If, however, all you have at your fingertips is a recorder, the instrument of choice for primary school kids because whoever set the musical curriculum is an agent of evil here to make people suffer, then I’d probably recommend you leave it to the professionals. That’s not to say that with time and practice a recorder isn’t capable of making beautiful music, only that you will never get to that point as the housemate you’re socially isolating with will stuff the recorder down your throat long before you develop any sort of proficiency. Or whichever orifice of their choice.

One of my favourite musicians, a Bristol-born gentleman who performs under the name of Passenger, has seen fit during this span of dislocation to reach out from his own hideaway and provide anyone who is interested with a living-room concert. Given that all forms of live entertainment are currently under lock and key, being able to engage with an artist and enjoy their skill, to close your eyes and let go of some pressure, is a beautiful thing. He has been performing live for the last two Sundays, and is kind enough to put the recording up on YouTube for those who missed it.

As it is just him in his home and not a team putting together a production, the intimacy of the performance is ramped up. There are hiccups in the video where the wifi struggles, which I find charming as it really captures a facet of this time and this moment. In the future when the internet will be as stable and steady as any other utility and we’ll download movies just by thinking of them, kids will not understand the concept of lag, much as kids today don’t understand the pops and whistles of a record, or the concept of a record for that matter. 

But to me, this just adds to the authenticity and earnestness of the performance. This is no big-budget arena, just a man stuck in his living room like the rest of us, reaching out through the tools he has, a guitar, a laptop, and a low-speed internet connection, to try and infuse a little happiness and warmth into our isolation. 

Despite the limitations, his voice and guitar comes through pure and clear, singing his melancholy songs in a way that reverberates with me. And as an added bonus, he’s also quite funny, so you get a bit of comedy thrown in if the music isn’t enough of a draw.

Give it a listen, if it’s not your thing, or it doesn’t touch you, then that’s okay, it just means you’re dead inside and have the emotional range of a potato.

Whatever genre of music you like, be it k-pop or Norwegian death metal, I recommend turning up the volume, releasing some pressure, and of course, wiggling that butt.

Tomorrow: Language.